15 – 26 Nov 2026
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Junks in Ha Long Bay, lanterns in Hoi An and the temples of Angkor
4.0(1) Code ITH-VN-01
Two countries, one route that follows Vietnam from north to south and ends among the temples of Angkor. We begin in the lanes of Hanoi and its water puppets, sail between the limestone islets of Ha Long Bay, stroll the lantern-lit streets of Hoi An and meet the rhythm of Ho Chi Minh City and the Mekong canals.
In Cambodia, Angkor Wat at dawn, the stone faces of the Bayon and Ta Prohm among tree roots are the climax. Along the way you discover a cuisine full of fresh herbs and broths, from pho to spring rolls. We travel by coach, boat and three domestic and regional flights, at a gentle pace.
4★ hotels and one night on a wooden junk in Ha Long Bay
10 breakfasts, 6 lunches and 5 dinners, with a farewell dinner in Siem Reap
Scheduled flights, 3 domestic flights, coach and boats
12 days, stop by stop. Open a day to see what is planned: the map shows where you will be.
We meet at Athens airport with your Greek coordinator and fly to Hanoi on a scheduled flight with one connection. The journey crosses several time zones and includes a night in the air: rest as much as you can, because Hanoi is waiting.
Arrival in Hanoi and transfer to the hotel. We walk into the Old Quarter, where streets still bear the names of old trades, between motorbikes, bowls of steaming pho and shops piled high. After a stroll around Hoan Kiem Lake, an evening show of water puppets, a folk art born in the villages of the Red River delta. Welcome dinner.
We drive east to Ha Long Bay and board a traditional wooden junk for an overnight cruise. We sail among over a thousand limestone islets rising from emerald water, with time to swim or kayak in a sheltered cove, visit a cave and learn to roll spring rolls. Sunset on the deck, dinner and the night on board.
At sunrise, tai chi on the deck, then brunch while we sail back among the karsts. After disembarking we return to Hanoi and fly to Da Nang; a short drive takes us to Hoi An, where we arrive in the evening and find the first lanterns lit along the old streets.
Hoi An, the old trading port with its mustard-yellow houses. After a bicycle ride through rice fields and a village, we walk the old town: the Japanese Covered Bridge, merchants' houses and tailors' workshops. Lunch with a cooking demonstration; at dusk the silk lanterns light up and candle lanterns float on the Thu Bon river.
A slow morning in Hoi An, with a last walk by the river or a coffee in a courtyard. We then drive to Da Nang and fly to Ho Chi Minh City, the southern metropolis still often called Saigon, where the roar of motorbikes and the warmth of the evening welcome us. Dinner in a local restaurant.
A day in Ho Chi Minh City: the French colonial buildings of the centre, including the Central Post Office, the Reunification Palace and the bustle of Ben Thanh market. In the afternoon, Cholon, the Chinese quarter, with the Thien Hau temple heavy with incense. Evening free.
A day in the Mekong Delta. We drive south and board boats to cruise between the green islands of the delta, then continue by rowing boat along narrow canals shaded by palms. Tasting of tropical fruit, a coconut-candy workshop, a ride along village paths and a lunch of delta specialities. Return to Ho Chi Minh City by evening.
Flight to Siem Reap, in Cambodia. After check-in, an afternoon at leisure by the hotel pool or in the old market quarter, with its stalls of silks, spices and krama scarves. Early dinner: tomorrow we rise before dawn for Angkor Wat.
Before dawn we are at Angkor Wat to watch the five towers emerge from the dark and mirror themselves in the pond as the sky turns pink. Then we enter Angkor Thom: the Bayon, with its towers carved with enormous smiling faces, and the Terrace of the Elephants. In the afternoon, Ta Prohm, where giant roots swallow the galleries.
A gentler day. We drive to Banteay Srei, a small temple in pink sandstone with carvings so fine they look like lace, then cross the countryside among palms, rice fields and wooden houses on stilts. Free afternoon for the pool, a massage or the markets. Farewell dinner with a performance of Apsara dance.
After breakfast, transfer to the airport for the flight home on scheduled services with one or two connections. You return to Athens with the scent of lemongrass in your memory, the lanterns of Hoi An and the stone faces of the Bayon.
Prices are per person in a double room. Choose your departure and book online in just a few minutes.
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A passport valid for at least six months after your return is required. Entry requirements for Vietnam and Cambodia depend on nationality and may change: we will send you up-to-date guidance after booking and help with any e-visa. For vaccinations, please consult your doctor.
November to April is the driest period for the south and Cambodia. The north is cool and often overcast from December to February, while Hoi An can see rain in November. March and April bring heat and humidity, especially at Angkor.
The pace is gentle, but the climate is hot and humid and the days at Angkor involve a lot of walking and steps. There are several flights and transfers, with early starts on some days. It suits those with a good basic level of fitness who cope well with heat.
Light cotton or linen clothes, a hat, sun cream and mosquito repellent. The temples of Angkor require covered shoulders and knees, so bring a scarf. Comfortable shoes for steps, a light waterproof and a cardigan for the north and for air-conditioned rooms.
4.0/ 5
1 review
Ha Long Bay, Hoi An and Angkor: unforgettable, even with the crowds
Ha Long Bay in the morning light from a traditional wooden junk and the lanterns of Hoi An reflected in the river were magical. Angkor Wat at sunrise takes your breath away, but expect crowds: you need patience and a plan for the photos. Ta Prohm, with its roots swallowing the stones, was my favourite. One star less for the crush at sunrise and two long transfer days, but the coordinator kept spirits high.
Sailing depends on the weather: in thick fog or storms the authorities may restrict boat trips in the bay. If that happens we will adapt the programme with the closest possible alternative and inform the group straight away. Swimming and kayaking take place only when conditions allow.
The early start gives you sunrise at Angkor Wat and cooler hours for exploring. Take water, a hat and sun cream, and clothes covering shoulders and knees, as these are required in the temples. Midday is hot, especially in March and April, so we pause often for water and shade.
Vietnamese and Khmer cooking is more aromatic than hot: chilli is often served on the side. Fresh herbs, broths, rice and noodles are everywhere. Vegetarian options exist, but tell us when booking, because fish sauce and meat broths are very common.
Vietnam uses the dong and Cambodia the riel, but in Cambodia many prices in tourist places are in US dollars. Cards work in hotels and many shops, while cash is handier for markets, taxis and tips. The coordinator will give you practical advice on exchanging money.
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