21 – 28 Nov 2026
Last minute
Our pickGuaranteed departureLast minute
From Casablanca to Fez, from the Merzouga dunes to Marrakech
3.0(1) Code ITH-MA-01
Imperial Morocco tells its story through gates, alleys and markets. From Casablanca and Rabat the road climbs to Chefchaouen, the blue town of the Rif mountains, before you discover Volubilis, Meknes and the maze of the Fez medina, with its madrasas and tanneries.
Then the journey changes scale: the Atlas, the oases, a night under canvas among the dunes of Merzouga after a camel ride, the Todra Gorges and the kasbah of Aït Benhaddou. It ends in Marrakech, among the smoke of Jemaa el-Fnaa, the souks and a riad with a fountain and orange trees. Your Greek coordinator is with you throughout, together with a local guide.
6 nights in 4★ hotels or riad and 1 night in a desert tent
7 breakfasts, 2 lunches, 6 dinners; dinner free in Marrakech
Scheduled flights with a connection, air-conditioned coach, camel at Merzouga
8 days, stop by stop. Open a day to see what is planned: the map shows where you will be.
Fly from Athens to Casablanca on a scheduled flight with one connection. Your Greek coordinator welcomes you and the transfer takes you to the hotel in Morocco's great economic capital, facing the Atlantic. A welcome dinner and a first night's rest before a full week of roads, medinas and desert.
In the morning, the Hassan II Mosque, partly built over the waters of the Atlantic, with a minaret over 200 metres tall. Then Rabat, the capital: the Hassan Tower, the royal mausoleum and the white-and-blue lanes of the Kasbah of the Udayas. In the afternoon the road climbs into the Rif mountains to Chefchaouen, where the blue walls shift in tone as the sun goes down.
A morning walk through the medina of Chefchaouen, among blue alleys, pots of geraniums and weavers' shops. The road then descends inland: Volubilis, the Roman city with its mosaics and columns among olive groves, and Meknes, with the monumental Bab Mansour gate. You reach Fez in the evening, after a long day on the road.
A day on foot in the medina of Fez el-Bali, a maze of alleys where donkeys laden with goods still pass. Madrasas decorated with zellige tilework and cedar wood, copper and ceramic workshops, the entrance to the al-Qarawiyyin mosque-university, founded in 859, and, from a terrace, the tanneries, whose dye vats form a mosaic of colour. Lunch of local specialities in the medina.
Head south through the Middle Atlas: Ifrane with its Alpine-style roofs, cedar forests where Barbary macaques live, then high plateaus, the palm oases of the Ziz valley and an ever more arid landscape. In the late afternoon you mount a camel and ride to the camp among the dunes as the Sahara turns pink. Dinner and a night in a tent.
At dawn you climb the highest dunes to watch the sun rise over the Sahara, camel caravans stretching their shadows across the sand. After breakfast the road west reaches the Todra Gorges, rock walls over a hundred metres high with a stream running between palms. The journey continues to Ouarzazate, past mud-brick kasbahs and oases.
A morning at Aït Benhaddou, the ochre mud-brick fortified village rising above the river, a UNESCO site and a favourite film location. Then across the High Atlas, over a pass above two thousand metres, with hairpin bends and Berber villages clinging to the slopes. In Marrakech, at dusk, Jemaa el-Fnaa square fills with smoke, music and grill stalls: dinner is free. A night in a riad.
A last morning in the medina: the maze of souks with lanterns, spices, slippers and textiles, the Koutoubia minaret above the rooftops and a quiet corner in a riad courtyard, with its fountain and orange trees. Depending on the flight time, there is free time for last purchases before the transfer to the airport and the flight home to Athens.
Prices are per person in a double room. Choose your departure and book online in just a few minutes.
Last minute
−11% off
Guaranteed departure
−10% off
−14% off
You need a passport valid for at least six months after your return. Entry requirements depend on nationality and may change: we will send you up-to-date guidance after booking and help with any e-visa. Carry a copy of your documents, kept separate from the originals.
Spring and autumn are the most pleasant seasons: mild, bright days and cool evenings. In the desert the evening and dawn can be genuinely cold, especially in March and November, while in September and October the days are still hot. Rain is rare but possible in the Atlas and around Chefchaouen.
Level 2 out of 5: no athletic ability is needed, but the days are long, with many hours on the coach on mountain roads, and there is plenty of walking in the medinas, with steps and cobbled lanes. The camel ride is slow and suitable even if you have never ridden. For vaccinations, consult your doctor.
Light clothes in layers: cotton by day, a fleece and a jacket for the evening and the desert. Comfortable closed shoes, a hat, sunglasses and sun cream. In the medinas and places of worship, cover shoulders and knees; a scarf also protects against sand. A small rucksack for the night in the tent and a head torch.
3.0/ 5
1 review
Beautiful images, but a lot of hours on the coach
Jemaa el-Fnaa at dusk and the blue lanes of Chefchaouen were just like the photos, and sunrise over the dunes of Merzouga was stunning. But for the three days from Fez to Marrakech we spent almost all our time on the coach, and in Marrakech we had very little time left: I would have liked at least one more night there. Our coordinator was excellent, but the programme would benefit from fewer kilometres.
The camp is made up of traditional Berber tents with beds and blankets, set among the dunes. Dinner is served in a communal tent, after which you can stay out under a sky full of stars. The accommodation is simple but comfortable. Evenings and dawn are cool, sometimes cold: bring a jumper, a jacket and a small bag with the essentials.
Some days involve several hours on the coach, especially towards Fez, Merzouga and Marrakech, with frequent stops for lunch, photographs and short walks. The Atlas roads have many bends: if you are prone to travel sickness, bring a remedy, after checking with your doctor.
In many shops prices are not fixed and haggling is part of the game: smile, offer less and be ready to walk away. Your coordinator will give you practical tips. If you do not want to buy, a polite 'no, thank you' is enough. When photographing people, always ask permission first.
You will taste Moroccan cooking: tagines of meat or vegetables, couscous, harira soup, warm bread, olives and mint tea. Vegetarian options are available, but please tell us about any allergies or intolerances when booking, so that hotels and restaurants can be told in good time.
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